The Winter Solstice Approaches

1

large bunch dill

3

large garlic cloves

1½

lb. ground beef or plant-based meat

3

tsp. Diamond Crystal or 1½ tsp. Morton kosher salt, divided

½

tsp. freshly ground black pepper

3

Tbsp. extra-virgin olive oil, divided, plus more for pan

1

large onion

½

tsp. crushed red pepper flakes

¼

tsp. ground cinnamon

1

28-oz. can whole peeled tomatoes

1

large head of savoy or green cabbage

1¼

cups long-grain rice (such as basmati)

1

lemon

8

oz. crème fraîche

8

oz. low-moisture mozzarella

Source : food