A Caterer Opens a To-Go Operation in TriBeCa

Advertisement

Continue reading the main story

Supported by

Continue reading the main story

Front Burner

A Caterer Opens a To-Go Operation in TriBeCa

The chef Mitchel London has opened a takeaway spot named for his business partner’s mother, Twiggy.

Credit... Colin Clark for The New York Times

By Florence Fabricant

Around the beginning of the pandemic, the chef and caterer Mitchel London began offering deliveries of prepared food from a kitchen in TriBeCa. It was a holding pattern that he and his business partner, Thomas Mikolasko, decided on while finishing a restaurant they planned in the space. Now, with the restaurant project postponed, they have opened an inviting retail shop named Twiggy — named after Mr. Mikolasko’s mother’s nickname — in the front of that space. The store has a bright display of quiches, thick rustic pizzas, bright green beans, roasted endives, crisp chiplike potatoes, several iterations of chicken (including fried), meat loaf and some salads, all offered on a rotating basis. There are also sensational pastries, including a deeply burnished tarte Tatin, ethereal lemon meringue cake and feathery raspberry mille-feuille. In addition to pickup at the store, food can be ordered for delivery to only Manhattan, for now.

Twiggy to Go, 279 Church Street (White Street), 212-473-2763, twiggytogo.com .

Advertisement

Continue reading the main story


Source : food

Related Posts

Posting Komentar

Subscribe Our Newsletter