From left: GRACE DENIS , artist, 30; RAUL LOPEZ , creative director of Luar, 31; JAKE TYLER BRODSKY , executive chef of Tillies and Paradise Pizza at Palm Heights, 29; PIERRE SERRÃO , culinary entrepreneur and co-founder of Ghetto Gastro, 33; DEVON SCARPULLA , producer and project manager, 30; DAVID TORO , artist and co-founder of DIS and Torso, 40; SOLOMON CHASE , artist and co-founder of DIS and Torso, 36; DONG-PING WONG , architect and founding director of Food New York, 41; KIRA LILLIE , founder of Incorp, 38; GERARDO GONZALEZ , director of food and culture at Palm Heights, 38; and RAMLA ALI , boxer and model, 31, holding SAIGE SCARPULLA SERRÃO , 1. Photographed at Palm Heights, Grand Cayman, on Feb. 4, 2021.
Friends Who Cook Together
Sequestered together, a cooking-inclined crew made meals for the local community and each other.
From left: GRACE DENIS , artist, 30; RAUL LOPEZ , creative director of Luar, 31; JAKE TYLER BRODSKY , executive chef of Tillies and Paradise Pizza at Palm Heights, 29; PIERRE SERRÃO , culinary entrepreneur and co-founder of Ghetto Gastro, 33; DEVON SCARPULLA , producer and project manager, 30; DAVID TORO , artist and co-founder of DIS and Torso, 40; SOLOMON CHASE , artist and co-founder of DIS and Torso, 36; DONG-PING WONG , architect and founding director of Food New York, 41; KIRA LILLIE , founder of Incorp, 38; GERARDO GONZALEZ , director of food and culture at Palm Heights, 38; and RAMLA ALI , boxer and model, 31, holding SAIGE SCARPULLA SERRÃO , 1. Photographed at Palm Heights, Grand Cayman, on Feb. 4, 2021.
Interview by Korsha Wilson
Photograph by Tony Floyd
Source : food
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