Coconut Tofu Stir-Fry

1

14-oz. block extra-firm tofu
Kosher salt

1

Tbsp. plus 1½ tsp. sambal oelek

1

Tbsp. plus 1½ tsp. soy sauce or tamari

2

tsp. light or dark brown sugar

1

tsp. fish sauce (optional)

1

lime

8

oz. green beans

2

garlic cloves

1

1" piece ginger

1

bunch basil

3

Tbsp. vegetable oil, divided

¼

cup unsweetened shredded coconut
Short-grain or jasmine rice (for serving)


Source : food

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