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46 Best Sweet Potato Recipes to Cook This Fall

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If you couldn’t tell by this extensive list of sweet potato recipes, these orange spuds are our favorite root vegetables in town. (Don’t tell the others!) Though they’re easy to snag any time of the year, our best sweet potato recipes are decked out in autumnal flavors and cozy vibes. We can’t wait to throw on our sweaters and devour roasted purple sweet potatoes with a maple tahini dressing , or slurp down a bowl of sweet potato and rice soup . You’ll find that this list of seasonal deliciousness doubles as list of the best healthy sweet potato recipes too: Sweet potatoes are chock full of vitamins and fiber, making them the perfect addition to a hearty bowl of oatmeal or nutritious veggie hash . The possibilities are endless in this sweet and starchy world—sweet potatoes thrive whether they’re mashed , baked , or fried . But whatever you cook, don’t mix up your sweet potatoes and yams . (Yes, they’re different!)

  • Photo by Alex Lau, Food Styling by Sue Li, Prop Styling by Kalen Kaminski
    12/46

    Loaded Sweet Potatoes

    We like to roast the sweet potatoes ahead of time then rewarm them by flattening and crisping them in a skillet until lightly charred.

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  • Photo by Alex Lau, Food Styling by Sue Li, Prop Styling by Kalen Kaminski
    13/46

    Feel-Better Chicken and Rice Soup

    If you want this take on classic chicken soup to have a similar consistency to congee, add 10–15 minutes to the cooking time.

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  • Photo by Alex Lau, Food Styling by Rebecca Jurkevich, Prop Styling by Kalen Kaminski
    14/46

    Black Lentil and Harissa-Roasted Veggie Bowl

    This filling, endlessly riffable bowl is perfect with roasted sweet potatoes, but any hardy vegetable you have on hand would be just as delicious.

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  • Photo by Alex Lau, Food Styling by Susie Theodorou, Prop Styling by Sophie Strangio
    15/46

    Roasted Squash Salad With Crispy Chickpeas

    Crispy, creamy, chewy, bright, and about a dozen other wonderful (see?) adjectives apply to this easy dinner.

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  • Photo by Emma Fishman, Food Styling by Sue Li
    16/46

    Sweet Potato Tea Cake

    Instead of icing, this spiced loaf from Elizabeth Prueitt and Chad Robertson’s Tartine: A Classic Revisited is blanketed in a fluffy vanilla meringue.

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  • Photo by Alex Lau, Food Styling by Yekaterina Boytsova
    17/46

    Squash and Caramelized Onion Tart

    For a vegetarian main that can hold its own at the center of the table, this tart makes a very convincing argument.

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  • Photo by Marcus Nilsson, food styling by Rebecca Jurkevich, prop styling by Kalen Kaminski
    18/46

    Charred Sweet Potatoes With Hot Honey Butter and Lime

    When you mix hot sauce with butter, it turns into a spicy, creamy spread that’s perfect for melting atop burnished sweet potato halves, bringing them to life.

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  • Photo by Gentl and Hyers, food styling by Susie Theodorou, prop styling by Nina Lalli
    19/46

    Sweet Potatoes with Tahini Butter

    Steaming offers extreme speed and high hydration, which means that whatever you cook—from seasonal vegetables to proteins—will be done quickly and always moist.

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  • Peden + Munk
    28/46

    Sweet Potato Curry

    This one-dish wonder grants you immunity from even the most gluten-averse, meat-abstaining, fat-conscious houseguests. And it tastes as good as ever reheated.

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  • Michael Graydon + Nikole Herriott
    29/46

    Roasted Sweet Potatoes with Chile Yogurt and Mint

    This twice-roasted method allows for the sweet potatoes to get super-creamy on the inside while their skins get a little crispy.

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  • Photo by Alex Lau, food styling by Rebecca Jurkevich, prop styling by Emily Eisen
    30/46

    Ponzu Roasted Salmon for Two

    Salty-tart and just-sweet-enough ponzu sauce is a great back-pocket finisher for everything from salads to roasted vegetables, especially when you are tired of your everyday vinaigrette.

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  • Photo by Alex Lau, Styling by Sue Li
    31/46

    Curried Sweet Potato Hummus

    A little bit of coconut oil make this curried hummus a complete dream.

    View Recipe


Source : food
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